4 to 5 ice cubes
3 ounces gin
4 ounces tonic water
1 tablespoon freshly squeezed lime juice
Lime wedge for garnish

Place the ice cubes in a tall, narrow, chilled glass (the cubes should come near the top.) Add the gin, then the tonic water, then the lime juice, stirring well. Garnish with lime wedge, and serve immediately.

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